All good things must come to end.
We regret to inform you that TODAY (Thursday 6/27/24) will be the LAST Innovation Thursday we plan on running.
Our Thursday combination of innovative beers and wings flavors has been running since March 2023 - that's 68 STRAIGHT WEEKS of new beer and wing flavors! Thanks to everyone that has tried any of our innovative flavors during that time!
The final pairing for today is:
Chicken Fried Chicken Wings - Southern style breaded and battered chicken wings deep fried extra crispy until golden brown. Served with country gravy and baby carrots for dipping.
Grilled Pineapple Sour - We began with the recipe for Pineapple 'Burner, backed off the hops, added touches of smoked malt and milk sugar, and then slightly soured the beer, to result in this liquid testament to barbeque. ABV = 7.0%
Not to worry - Big Ditch is NEVER done innovating. New beers will continue to be out regularly, just not necessarily every Thursday. And - we'll have some fresh tap room programming to be announced shortly. 😉🍗🍻
